Review of American Flatbread

I can't say enough about how wonderful my experience was at Flatbread Co. last night. I am seriously allergic to gluten, dairy, and eggs so pizza has not been a meal for me in years and it's the one food I miss the most since my diagnosis. I am pleased to say that the vegan, gluten free pizza I had last night was phenomenal - so much flavor! What impressed me most was the extra precautions they took to make sure there was no cross contamination. My pizza was specially prepared on foil in the brick oven to be certain it didn't touch the other pies. I have not seen such care and precaution taken at any other restaurant.

The best part was when the manager, Myles, came over and told me that he was going to specially prepare me a vegan/gf dessert...and I had options! I went with the gingerbread whoopie pie with apple pie sorbet and wow...it was heavenly.

While Avon is quite a trek from where I live in Glastonbury, I will definitely be coming back again and again. Thanks for a superb dining experience!