Good options! Many pasta dishes were listed as gluten sensitive on the main menu. And the pizza dough can be ordered as bread too. Pizza dough is not bad, not cauliflower either. Very thin and crispy outside but still alittle chewy. Servers were willing to find answers to questions if they didn't know it. Overall I will look for this restaurant again.
— Gluten-free items are marked on the main menu
— Some
— Good