Review of Amsterdam Restaurant

Finding this restaurant after 5 days camping and backcountry cycling was a blessing. The GF pannekoek was delicious. The server was knowledgeable about celiac disease, kitchen protocols, and was clear about which menu items were safe. I had no reaction after eating here. This place will become a road trip staple.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for kids