Review of Ancho & Agave

I ate at the bar. The staff was very educated about Celiac concerns, the bartender is gluten sensitive. I asked her about GF menu items, and she listed them in safest order. I had tender, delicious steak fajitas on homemade-style corn tortillas.. Tortilla chips fresh in isolated fryer with GF conqueso. No Celiac reaction.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies
• Offers outdoor seating
• Reservations recommended