Review of Ancho & Agave

Food was pretty good, but a bit spicy for kids or those that don’t like spice. They said most things could be made gluten free except burritos and quesadillas. Chips are fried in their own fryer and queso is gluten free. We have 3 people with celiac and no one had a reaction.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good