Review of Anna's House

New waitress (i think).... my daughter and I shared a burger and had it cut in half. (I am not GF) I took the first bite and she asked how it was. I said good, this GF bun is excellent.... the waitress was close by so I asked if the bun was really GF. She came back out and said it was not.... What the heck??!!? They remade the burger and when they brought it out I asked about separate cooking areas... she said they did have a separate toaster for the bread. And a separate grill top for Celiac...needless to say we had them redo her burger for a second time...because apparentlythey did not do that on the redo.

(We had already decided not to have the fries because of cross contamination due to gluten things also being used in the same fryer)

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent