The owners daughter has celiac disease so the entire staff is very knowledgeable. The GF items are marked on the main menu and they have a separate menu for vegan options. I got the french toast and a GF cinnamon roll. The food was to die for. as was the service. They informed me they had an entirely separate kitchen for GF and that the manager cooks the food himself and delivered it to our table.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent