Review of Annie May's Sweet Cafe

Would give 5 stars for the fact that it is a gluten free facility and my kids with celiac can eat and order without worry. Three stars for service and food taste. We had toaster pastries, cupcakes, and doughnuts. The doughnuts were not a good choice, no one in the family liked them, ended up putting them in a bread pudding at home. Toaster pastries were mediocre. I didn't try, but kids liked the cupcakes. Also service, we were among the first in the store when it opened one day and the first lady to help us did not seem happy to be working with customers. She wasn't rude, just that when we are in a bakery (a happy place), you usually receive service with a smile and we did not get this. The second person to help us was much friendlier and if this had been our only employee encounter I would I have rated a 5 for service. I would say that even for gluten free, which you expect to pay more for, the prices were significantly higher than other gluten free bakeries we have been to. I wonder if this place was better when it was more of a breakfast place and not just a bakery?

Celiac friendly?

Yes