Incredible burgers! Fresh local ingredients. Gluten free buns that were not the typical Udi's sort. Cider and hard lemonade as well as other options. I don't have Celiacs so didn't ask about isolated fryers etc but the serving staff were informed about which items and sauces I needed to avoid (be sure to ask as some use Worcester sauce or soy/shogyu sauce in them). Also plenty if salad options.