Review of Annie's Seafood Restaurants

Server was very knowledgeable about celiac disease & reassured us that when the restaurant started offering gf years ago, they got help from the Canadian Celiac Association so they could be sure they were doing things safe & right. We enjoyed our meals & felt very safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good