I was pleasantly surprised with Annie's new offerings for gluten free fish and chips! They are new to this and are therefore very keen on learning about Celiac Disease and how they can help their customers enjoy their dining experience. Side note: up charge for gf batter … but of course?!?! I chose the lightly battered haddock and fries, both are cooked in their own designated deep fryers and delicious! I got take out which included a generous helping of fries. Looking forward to dining there again soon.
— Very
— Separate gluten-free menu
— Most/All
— Excellent