Staff always alert the kitchen when we report celiac in our party. The kitchen always takes the necessary steps to prevent as much cross contamination as possible. The service here is almost always phenomenal.
The exception was my most recent trip, where our server lectured us that they could not guarantee that the food would be completely celiac
-safe. This is the first time this has happened to us in all our time going here across multiple locations. The server seemed to speak as if she was not going to alert the kitchen. Luckily, she did, and otherwise our service was fantastic.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Great place! Server was knowledgeable on GF items. I had eggs with GF toast. Did not get sick.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
— Very
— Separate gluten-free menu
— Most/All
— Excellent
It was an amazing experience!! They have a separate GF menu with multiple options!! I'm celiac and didn't have any problems with my French toast cinnamon roll: 2 eggs, ham and fruit!!. It gets crowded! So worth it
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
So good, I wish I would have had time to go back a second time. I had the The Floridian omelet with grits and it was amazing. My non celiac husband enjoyed his meal as well.
— Very
— Separate gluten-free menu
— Some
— Excellent
CELIACS BEWARE!!!! GLUTEN FRIENDLY NOT GLUTEN FREE!!!! I read the reviews before I went and assumed I would be fine if I communicated my dietary restrictions thoroughly. The waitress said they would make my gluten free pancakes and eggs in a separate pan and I felt safe. I am currently sick in bed with one of the worst reactions I've ever had. I communicated my needs 100% and they didn't have the ability to follow through or someone slipped up. Don't trust it. Don't trust it. Don't trust it. I have now canceled my flight home tomorrow morning due to the severity of my reaction. Trust me on this.
— Not at all
— Separate gluten-free menu
— Not Much/None
— Poor