We happened to stumble across this place while looking for a place to eat, and I was really impressed. The waitress told me they make the pancakes on a seperate pan, and she said they have quite a few gluten free people (not sure if that means celiac or not) work there. I even asked what "grits" are and she brought out a sampler for us to try it out. She double checked to make sure it was celiac safe.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent