I am celiac, we make a point to go here every chance we get plenty of options
— No gluten-free information on the menu
— Most/All
— Excellent
Celiac here. Waitress was made aware of allergy. She was clearly aware that cross contamination would be a problem for me. so either the kitchen staff didnt use clean cookware ect. (Which should be standard practice for allergy! Whats a quick rinse and scrub gonna take? 15 second?) or the sausage did contain gluten. Less than 1hr after I finished eating, boom, my body rejects it! ill be feeling this for days! Not worth the $20 bill for one or the $5 tip. I was too generous.
— Not at all
— No gluten-free information on the menu
— Not Much
— Below Average
It took me a long time to right this review. Over a month ago we went out for a birthday dinner here. In the past GF has not been a problem. This time however there was. The trout that has been ordered before lead to a very bad night. Be clear when ordering here. Breakfast may be safer then dinner.
Great food. No separate menu hut servers know what's safe. Salads are great. All BBQ (including sauce) is GF. Tomato bisque is amazing. No dedicated fryer.
No GF menu, but staff helpful in making recommendations. Staff seems to understand gluten sensitive versus celiac. Had BBQ Sammy, no bun with baked beans and coleslaw. Beef brisket excellent. No dedicated fryer.
Fabulous gluten free ribs!! Wait staff are helpful in making choices but no gluten free menu.