Review of Arapahoe Cafe & Pub Down Under

Celiac here. Waitress was made aware of allergy. She was clearly aware that cross contamination would be a problem for me. so either the kitchen staff didnt use clean cookware ect. (Which should be standard practice for allergy! Whats a quick rinse and scrub gonna take? 15 second?) or the sausage did contain gluten. Less than 1hr after I finished eating, boom, my body rejects it! ill be feeling this for days! Not worth the $20 bill for one or the $5 tip. I was too generous.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average