Review of Arepita Café

The servers were very knowledgeable about Gluten and Dairy allergens. There were several vegetarian options on the menu as well. The majority of menu items are Gluten free and the whole menu clearly marks this. The texture of the arepa is amazing and the empanadas were the best gluten free versions I have had. The base for all the gluten free carbohydrates is corn.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent