We really loved this restaurant, as it reminded us of home…New Mexico. However, once we arrived to this restaurant, we learned that most of the food is not okay for my son with celiac disease. Everything is fried in the same fryer, so we were limited on what my son could eat. He ended up getting a beef and cheese street taco and didn’t feel well a little while later. Many of these reviews left me confused upon our arrival. This isn’t a knock on the restaurant…it’s delicious! Just want to warn those of you with celiac disease and are sensitive to any cross contamination.
— No gluten-free information on the menu