Review of Azzip Pizza

Assembly line preparation, oven in the middle, cut and plate on the other side.I ordered a Gluten-free crust they asked if it was allergy. I said yes, she waited until the pizza ahead of me was finished being assembled. Washed the counter, put fresh gloves on. Pulled a crust from a closed box that was already in a disposable pie tin. Used ingredients from the same containers. Told the other side and they wiped counter, fresh gloved and cleaned the pizza cutter. I am celiac and felt very safe. I felt the risk of cross contamination from the same ingredients was minimal and I thanked the manager for giving me a safe a safe place to eat.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent