B&B Butchers & Restaurant

A pricier, yet worthy dining experience. We made reservations a day in advance noting celiac, I recommend doing the same if possible. The waiter came to my table educated on my options. I had several choices for apps, steaks, seafood, sides. I started with the BLT salad followed by the wagyu filet with sautéed spinach. Delicious cocktails, nice wine selection. I had a great experience.

The menu is not labeled, no dedicated fryer. The chef and the his team are educated on gluten allergies and cross contamination. Will definitely be back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Server was very knowledgeable and helpful when making gf/df menu selections. Marked allergy on every dish ordered and showed me the order on the tablet to confirm allergies were noted. Made sure to ask if I was eating shared appetizers to make adjustments as needed. Food was delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for lunch
• Good with other allergies

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good