Review of Baker's Crust

Top notch. Very friendly staff. The manager serves all gluten free dishes himself; they use different plates to make sure there's no confusion amongst staff. I got a chicken dandwich and salad that were excellent, especially the toasting on the bread. Partner got the pepperoni pizza. We got a chocolate lava cake for dessert. Every dish was tip notch and we could eat worry free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent