I was really excited to eat here but the cross-contamination is so bad!! Only one employee was knowledgeable about gluten free and had to coach the others through things. I had them make me a gluten free dairy free pizza but the pan had holes in the bottom of it, they used the same spatula/shovel thing to move it in and out of the oven, and then one guy touched my pizza without changing his gloves after touching gluten-full pizzas. They were going to remake it but I just asked them to take my pizza off because I was really worried about the cross contamination. I was excited and the employees were really nice but I just didn’t want to risk it because it did not seem safe!
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor