Review of Bank+Vine

The food was absolutely amazing. There wasn’t anything that I wanted and couldn’t have, even down to dessert. It was the first time I was able to get crab bisque in over a decade, it was not only GF but dairy free as well and had a large amount of fresh crab in the middle. And for dessert, Im not talking a creme brûlée or a chocolate mousse, I was able to get a Pear Maple Tart with Almond Nougat and it was out of this world! I’m not sure if the pasta was available gluten free but it didnt matter, the amount of food that is GF, makes up for it. I will go back, I definitely recommend! Service was top notch 😁

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for takeout
• Good selection of healthy options
• Good with other allergies