all meats are gf. chips are not. i had a pretty tasty salad.
Almost everything on the menu can be made GF.
I asked about gluten to the guy preparing my food. He gave me short answers and didn’t seem to care. I didn’t get sick, but I won’t be going back. The food was bland and a lower quality version of chipotle. Plus, the place itself is dirty. I felt gross just being there.
Chipotle is better and safer. Their menu is clearly marked however many toppings are cross contaminated. The server changed his gloves for me and got me fresh cheese and lettuce upon request. He was great. However they didn't realize their chips weren't gf. Thankfully other reviews let me know.
They may have gf options but really, the only options are the burrito bowl or a salad. The taco shells and chips are fried in same oil they fry flour tortillas. They were unfriendly and I got charged like $.75 for a little strip of sour cream. I didn't find it very flavorful and it's overpriced. Probably won't return
Website touts gluten free but NOT safe for people with celiac. All food items are prepared on the same equipment - i.e. Corn tortillas steamed in the same steamer as flour, flour tortillas fried into salad bowls in the same fryer as tortilla chips and corn tortillas. Meat cooked on the grill with quesadillas w/ flour tortillas. A haven for cross contamination, but the staff was very sweet about explaining it all to me when I asked and very apologetic for not having anything safe for me to eat!
Was very impressed. They took great care to make sure my food was handled properly. Really enjoyed having ground turkey. Spicy and delicious rice bowl with lots of toppings. My favorite were the chips which didn't bother me like Salsaritas did and all the differ t salsa! Yummy
the only option here is a bowl full of filling. Unlike celiac friendly Mexican restaurants they fry their naturally gluten free corn chips in contaminated oil. The bowl was tasty but I was extremely disappointed that I could not eat corn chips with it.
Just tried to go here after reading about their gluten-free options on their website, and the staff was completely clueless when it came to cross-contamination issues. After asking a few questions regarding things like whether they could change gloves and possibly get any items from the back that hadn't been handled already with tongs used for gluten-containing items, and getting complete BLANK STARES back from every staff member on the line, I decided it wasn't worth it...too big of a risk. Very disappointed. :-(
Awesome Spicy chicken bowl.