This location tends to be more careful than the one in Warner Robins, but cross contamination is still a problem.
No
Everything is listed and easy to read, right in the menu. They use a lot of organics as well. Wife and son, both have wheat allergies and do well eating at Barberitos.
Yes
They we’re very nice but the food is not safe for people with celiac disease. Cross contamination across the board and staff is not knowledgeable.
— Gluten-free items are marked on the main menu
— Some
— Average
They have an allergy listing posted. We had already researched ahead of time, so he knew he could get a bowl. My son told the worker he had a gluten allergy and they worker said ok, but that's it. He had already put on new gloves, but they just reach in to get many of the toppings (e.g., cheese), so there is going to be cross-contact. We probably won't go back, which is disappointing because it's one of my son's favorites.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Average
Amazing experience! Called and talked to the manager ahead of time, and he said I could eat safely, but to make sure I remind them to change gloves. When we arrived 1 1/2 hour later, the manager had left for the day and there was some unclarity. The kind young lady at the counter offered to call the manager to be sure. He asked to speak to me on the phone and went over my options to be sure I was safe. Traveling thru the area but if ever in the area again I would definitely visit here again.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent
I get the salad or burrito bowl most often. We enjoy being able to go and customize our orders (similar to a Chipotle)
— Some
— Good
— No gluten-free information on the menu
— Some
— Excellent