barBURRITO

This chain has gluten-friendly burrito and quesadilla options, using a certified gf tortilla that’s as large as regular ones. I watched them do the whole process and they were incredibly careful. The server washed his hands and changed his gloves before he started. He placed the tortilla between parchment paper before placing it on the grill press thing. He told me that even though they can’t guarantee 100% there’s no cross contamination, they work to make it 99% sure they are safe, even when they are busy. Incredibly kind and careful. The burrito is amazing!! My first time! Wish I lived here so I could eat here all the time.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Good with other allergies
• Offers delivery
• Offers online ordering

Missing items and definitely cross contaminated. I order from the Sunridge location all the time and never had an issue. First time ordering this location and I have pain 2 hour after eating.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for lunch
• Good for takeout
• Offers delivery

We have been to Chipoltle in the USA many times and felt very safe eating their bowls and nacho chips.

At this restaurant in Vaughan, there were only spoons used for the meats so that meant that the gloved hand touched the burritos then touched every single veggie option. Major cross contamination issues. Did not eat there as evidently not safe. Was disappointed as changing a few things could make their restaurant a safe space.

Excellent staff, change gloves and paper for each gluten free burrito/quesadilla

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The women are fabulous and know the hand washing glove changing safety drill. The men have recently started and are taking wonderful care in learning. Very attentive in safety practices. One of the gentleman said to me he understands it costs more as well so he wants put in the extra care for our meals in that we feel safe to eat it. The effort is there. So many times you go out to eat and you have a negative experience. I’ll never not eat here! Love this place

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

They offer a gluten free tortilla for quesadillas. Asked if it was gluten free by preference or cant have cross contamination. They carefully grilled my daughter’s quesadilla in between sheets of parchment paper so it wouldn’t touch the press. They were very careful and changed gloves often!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average