They have a GF fryer. Since it’s tapas and we (party of 4) order a ton of food I was hoping that when each dish was brought out, the runner would announce if it was GF or not but that didn’t happen. They brought out the mussels with slices of bread right on top. The manager then came over and was very apologetic. I do wish the entire operation had better communication practices. Food was delish as always.