Review of Bartaco

(I’m not celiac but will get noticeably sick if there is any gluten in the food that I eat.) I’ve been to Bartaco four times, and not once have I ever had any sort of reaction to the food there. The menu doesn’t directly indicate which foods are GF but I learned from asking that about 85-90% of the menu can be made GF upon request, and their menu you can order online from had a gluten free option you can hit. The staff thoroughly checks each of the items and they were knowledgeable about the ingredients in everything. And when I asked they said that the gluten free food was made on separate sanitized grills, with separate utensils. The food is delicious, and I would definitely recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies
• Offers online ordering
• Offers outdoor seating