We grabbed takeout and thought the food was really good. We had the ravioli dish and the crab alfredo. The pasta was cooked perfectly and was not mushy. It had a great texture and held up. The sauces and herbed butter was excellent. They do offer bread with the meal but it is nothing special, just some bread from a standard gf loaf that was warmed but not toasted. It did taste pretty good with that yummy herbed butter.
— Very
— Separate gluten-free menu
— Most/All
— Excellent