Review of Bask

Our waitress, Ali, was so attentive and accommodating. She really thought through cross contamination risks, looked up whether grenadine was GF, and must made me feel really cared for. I used my Nima and the GF bread tested positive for gluten, Brussels sprouts were negative, didn’t test the charcuterie but ate it without issue. Tread carefully, but know that they will go above and beyond to try to keep you safe!

Celiac friendly?

Yes