I am surprised this place has such a low rating. I've been eating here 2-5 times a month since 2019 and have never gotten sick -- this is my go-to when I can't decide where else to go.
They have a GS menu and all GS items are marked on the regular menu. I most recently ate there yesterday ... and, again, did NOT get sick.
They Do Not have, nor have they ever had, dedicated fryers, so perhaps another reviewer just got a new server who didn't know or understand why that's important ?
However, they have many different gluten free options and I've had many things on their menu, including the pork chop with teriyaki sauce (they use gf sauce) and will always sub fries for veggies or other gf options. As of yesterday, pasta was no longer available.
The wings and wraps cannot be made gf.
— Very
— Separate gluten-free menu
— Some
— Excellent