I ordered off the gluten free menu and reminded my waitress it was an allergy. I got the soip and whipped Ricotta. I was in pain the rest of the day/night. It was pretty bad.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?