Review of Beertown Public House

Used to have a dedicated fryer, they don’t anymore. Any time I asked about something I got the standard “we can’t guarantee anything” and that yes, there probably is cross contamination of their “gluten friendly” menu items. I had asked if they’d be able to cook one of the burgers from their “gluten friendly” menu in a clean pan (IE just wash a pan before making my burger) since they said they weren’t sure if the surface where it was cooked was a cross contamination risk or not and they came back and said no, they can’t wash a pan for me. So really calls I to question what, if anything, is safe there. Basically limits you to a salad, the gf pasta, or maybe nachos. Boring for a place that used to have a dedicated fryer for fries and go above and beyond for celiacs.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Dog friendly
• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Offers outdoor seating
• Reservations recommended