Review of Bellingham Cider Company

The waitress was very helpful and honest. She told me that the fryer was gluten free but it was right next to the gluten fryer so there was a potential cross contamination issue. I do t usually take such risks, but I decided to have the fries. Unfortunately, I was very sick. Lesson learned. There are other options on the menu that are celiac safe and I would return to try those. I advise against anything in the fryer.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some