We asked about GF options and the employees showed us on the menu what should be ok. They told us the precautions they take for GF orders which included washing hands, scooping with a separate clean scoop from a separate stash of ice cream to avoid cross contamination. They also pulled up the recipe for each item ordered and asked us to read the ingredient list for approval. Great service!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent