They have a gluten-free crust that is pretty good. It is thin and can sometimes be a little crunchy, but it’s one of the better ones I’ve tried. It’s not a dedicated GF facility, but I talked with the manager who said they clean surfaces, wash hands, change gloves, and change utensils. He seemed pretty knowledgeable about procedures to avoid cross-contamination.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 4 months ago read full review

matt116269

Celiac

Overall Rating

Review

I called and asked if they have gluten free Manu. They do have the GF pizza crust, so just add the ingredients you want. They also had pineapple cider and GF beer. Tried GF BBQ chicken pizza and GF beer and I did not get sick. I enjoyed it and I recommend this place. They are friendly and great location. As always consider the risk of cross contamination.

Updated 7 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.