Review of BetterBagels Bakery

There are four or five different gluten free bagels available. The owner explained that they are made separately from the other bagels and only after the kitchen has been completely cleaned. They are then wrapped, frozen, and stored until ordered. All the toppings are naturally gluten free and cross contamination measures are in place.

I had an everything GF bagel topped with hummus, sprouts, and tomato. It was delicious and one of the better GF bagels that I have eaten. Recommended .

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good for takeout
• Good selection of healthy options