Review of BienMeSabe Venezuelan Cafe & Restaurant

1637 W Montrose Ave, Chicago, IL 60613

Overall Rating

Review


The majority of Venezuelan food is GF naturally because it is made with corn flour. I got the burrata app and an arepa and the food was delicious. I will be returning!

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for lunch
  • Offers outdoor seating
Updated 2 years ago

Celiac