4/7 of us have celiac disease so we are very careful where we eat. I called a head to see what they had and the lady said all but Mac and cheese and balogna were gluten free so we went and they have bread and chips that are also not gluten free . But they were very knowledgeable about cross contamination and made sure to make the gluten free items first then our other ones and to change gloves if needed to touch bread . We had chili cheese Fritos pie , pulled pork , and chili cheese fries . Everyone loved it and no one got sick!!!!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent