This was the best sushi I have ever had. We sat at the sushi bar and I was able to watch the sushi chef clean the area. My husband had one roll that couldn’t be made gluten free and it was served separately. I felt very confident. However it was my worst glutening ever. I suspect there was a mix up with soy sauce on the counter. It clearly said gluten free but I wonder if it was refilled with the wrong soy sauce. It took me 7 months to try any sushi again. I may try them again but bring my own gf soy sauce.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
The staff were very helpful in talking through my options. They even called back to suggest an alternative item to be safe.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
The server was excellent reassuring and checking everything for me. Mine was put in separate and served separately from others at the table. Best sushi in Minneapolis by far. I can’t wait to go back.
— Very
— No gluten-free information on the menu
— Most
— Excellent
I had an excellent experience at Billy Sushi. It states on the menu that all sauces and the sushi rice are gluten free. Basically everything on the menu is gf, except for fried items and anything with “crunchy” pieces. They can make basically any roll gluten free by removing or replacing any crunchy pieces or tempura in the roll. Gluten free soy sauce is available on the table. They also served my rolls on a separate plate for me - the rest of the table was served together on a big wooden boat, but they separated mine to ensure no cross contamination. Excellent food.
— Somewhat
— No gluten-free information on the menu
— Most
— Excellent
Their menu states all sauces, sushi rice, and soy sauce are GF. GF Soy sauce was provided on the table. Almost every roll can be made GF if requested. Sushi was delicious! Make sure you ask for your sushi on a separate plate!! My table order a lot so they brought everything together on a “Sushi Boat” and while a fun experience, my rolls were next to ones with tempura/gluten ingredients so there was concern for cross contamination.
— Most
— Good