Here, the chef comes out to help you Understand what you can have or will make what you want. I ended up having the grilled shrimp skewers that were on the menu with a bowl of peas and rice.
The meal was amazing. There was no gluten-free option for dessert So I had them cook fried plantains (a side) Separately since the fryer is not dedicated. Those were also delicious and honestly a perfect dessert.
— Very
— No gluten-free information on the menu
— Some
— Excellent