Bimini Road

Had a great experience here! The chef came out to speak with me and she made my meal herself. She understood gluten allergy / celiac / cross contact. The menu was marked, but she said that they even had a GF burger bun and a dedicated fryer for fries. It was great! The bun crumbled quickly so I knew it was GF.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Allergens (g for gluten) marked on the menu. Had the jerk chicken with coleslaw.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free

Chef was very knowledgeable about gluten-free items and made everything very easy. Had gluten-free pasta, gluten-free wings, gluten-free buns, gluten-free fries with a dedicated fryer.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Visited here based on the other reviews. I didn’t have as great of an experience though.

We went on a Wednesday at 5 pm when they opened and sat outside.

The menu was marked with which dishes contained gluten (G) and a few other allergens, but the server made no offer to get the chef and said they did not have a dedicated fryer. So, I just ordered the nachos and called it a day.

The nachos were good and the virgin banana daiquiri was delicious, but I would have loved to try something different. I just didn’t feel comfortable.

My husband ordered the appetizer tacos and was disappointed that they use imitation crab…which was not marked on the menu.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Offers outdoor seating

Chef came out and spoke to us. Made my son’s food separately and brought it out to him while the remaining food was brought out by the waiter. Chef came back and checked on us mid meal. Items on menu are marked as containing gluten on the menu.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

Here, the chef comes out to help you Understand what you can have or will make what you want. I ended up having the grilled shrimp skewers that were on the menu with a bowl of peas and rice.

The meal was amazing. There was no gluten-free option for dessert So I had them cook fried plantains (a side) Separately since the fryer is not dedicated. Those were also delicious and honestly a perfect dessert.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They did not have a gluten free menu but were willing to make items gluten free and stated they use a separate fryer. Food was good and staff was friendly. Would eat here again. I had a burger and fries.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Offers outdoor seating
• Reservations recommended

We visited 3 times in a row! On the first night the chef came out to talk to us about what my coeliac daughter could eat, most things were able to be adapted. They have a separate fryer for fries. The fries were amazing the first night. On the following nights we did not feel the need to check again with the chef. The food wasn’t as tasty on the following 2 nights and was only average for the gluten eaters but we were just pleased to find somewhere that seemed safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Average

My son is Celiac. We asked to speak with a chef to discuss safe options for a severe food allergy. Waiter came to table and asked what allergy and we shared gluten. She said no problem we have guests come in every day with this allergy. She shared what safe options are and said she would double check with chef. They do have GF penne pasta on menu. Most fish and seafood dishes safe, but need to ask to be sure. The problem was in my opinion they got busy and we let our guard down as food runners started dropping food on table not the waiter and something seemed off, but we did not say anything which was a mistake. My son got served regular penne pasta and he started eating it. Moments later our waitress came to deliver GF penne pasta. I think the summary is they are capable of serving safe meals for celiac but you just have to be over communicating the whole way through as there are many different people that service the table.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Staff very knowledgeable. Chef came to table to ensure what we could eat. She also served the food. Plenty of choices. Celiacs plus one with also tree nut and shellfish allergy. Food was good. No one had any reactions

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Cracked Snapper is gluten free. Daughter enjoyed it.

Celiac friendly?

Yes

Chef was summoned to the table. Will provide menu items that are gluten free.

Celiac friendly?

Yes

The food here was delicious and our server was concerned for both my sons dairy allergy as well as my gluten allergy. She had the chef come out and talk with us to discuss our options. Neither of us got sick.

Celiac friendly?

Yes