My husband and I both ordered off the Gluten Free menu. Our waitress seemed knowledgeable and warm us they did not have a dedicated fryer for the fries. My hubs had the Black Bear burger with a gluten-free bun and mashed potatoes. I had the grilled chicken and Swiss with bacon on a GF b un and the sauteed veggies for a side. We split a side salad. The salad came with grape tomato, cucumber and carrots....no croutons. Can't believe how many times I am served a GF salad with croutons! It was cold, fresh and crisp. The sauteed veggies were to die for. Seasoned and cooked perfectly! The GF bun was pretty good. The GF chocolate torte......they were out of. I had planned on ordering based on some other reviews I'd read
— Somewhat
— Separate gluten-free menu
— Some
— Excellent