100% of 9 votes say it's celiac friendly

171 Grand St, Croton-On-Hudson, NY 10520 Directions

Top Reviews


Not celiac

Overall Rating

Review


It was the first time a restaurant offered us bread, my non-celiac self accepted, and when my celiac partner asked “Do you have gluten free bread?”, they snapped to it and brought him out a freshly baked warm roll. We then learned that the chef, our server, and the owner’s niece all had Celiac - so although they are not marketed as extremely Celiac-friendly, they really REALLY are. We even had a lovely warm apple cobbler - one of the three non-ice cream gluten free dessert choices. What a rare gem!

Also, the food was magnificent on its own merit and not just as “gluten free food”. I’m thinking of returning tomorrow for lunch while we are visiting the area!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good selection of healthy options
  • Offers outdoor seating
Updated 1 week ago read full review

Celiac

Overall Rating

Review


The staff is awesome and the food is delicious!!!

Celiac friendly?

Yes

Updated 8 months ago read full review

Celiac

Overall Rating

Review


A must try in the Hudson valley. Great gf selections, my favorite were the gf crab cakes.

Celiac friendly?

Yes

Updated 10 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Beer
  • Bread/Buns
  • Cider
  • Dedicated Fryer
  • Dedicated Kitchen Space
  • Dessert
  • Fries
  • Gluten Free Menu
  • Pasta

Categories

  • Healthy
  • Late Night
  • Lunch
  • Outdoor Seating
  • Restaurant
  • Steakhouse

Photos


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Tips


Not celiac

Crab cake. Rivals some I’ve had in Maryland. Strong recommend.

1 week ago

More Reviews


Overall Rating

Review


Have eaten there twice and tested for cross contamination with my Nima. All the food I ate tested gluten free! It was delicious. Crab cakes! The chef makes his own gf rolls too. Yum! All the staff is lovely and the food is great. Definitely go!

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


So many gluten free options (basically anything on the menu) and you know it is all safe because the chef is gf! Fantastic, will definitely go back!

Celiac friendly?

Yes

Updated 1 year ago read full review

Overall Rating

Review


Charming restaurant, great service and very good food. Entire wait staff was knowledgeable about celiac and cross contamination. The chef and his daughter have celiac and were great about cross contamination procedures. Most of the menu was gluten free or could be made to accommodate GF. Entire dessert menu was GF and made in house.

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Almost everything is gluten free or could be made gluten free! Gluten free bread, and even chicken fingers!

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Chef has celiac. Staff very knowledgeable. Many, many GF offerings. All delicious.

Celiac friendly?

Yes

Updated 1 year ago read full review

Celiac

Overall Rating

Review


Chef’s wife and daughter have celiac. 95% of the menu is GF. Great food, extremely knowledgeable staff, and charming location. It was well worth the drive from New Jersey. When I asked about brunch they said it was probably coming soon.

Celiac friendly?

Yes

Updated 1 year ago read full review

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