They offer a gluten free pizza crust. Cross contamination likely, so not celiac friendly. They do ask if you would like them to change their gloves down the line, and use separate mats for pressing the dough. Pick all of your own toppings. Thin crust pizza but great flavor and quick.
Im sensitive to gluten and I've gone here a few times. As soon as you ask for gluten free they ask if its in alerget and make sure its marked and noted on the paper for the pizza. The people adding toppings change out their gloves and ask if new containers of ingredients are needed. This is one of the only pizza places I know I can safely go to.