Blaze Pizza

Soggy crust. My family did not enjoy the taste of the pizzas. Pizza did come hot and in a timely manner.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

The only pizza I consider worth eating in the area! I think the secret to good GF pizza is fresh dough and a pizza oven- which Blaze uses. They’re also great about changing gloves, making sure your GF dough is on a clean surface, and using separate sauce (though I did have to ask for this once- no big deal). Super sensitive to CC and so far I’ve never been sick. So good!

This place is fantastic. Very knowledgeable. Will change gloves out to make your pizza. Extremely friendly and helpful staff. LOVE this place!!!!!

Celiac friendly?

Yes

Very good GF pizza.....the employees didn't pay much attention to what was going on and they were throwing food at each other, I'm shocked I didn't get sick....but somehow, by the grace of something ....I didn't. They were very friendly, just goofy.

I agree with the other review, this may be my fav GF pizza in Jax! The ingredient choices are amazing, love the pesto sauce. The crust is crispy not floppy and greasy and they never skimp on my ingredients. The pizzas are done quickly every time we order and the online ordering is great!

Celiac friendly?

Yes

This may be the best gluten free pizza I’ve ever eaten! The staff is very knowledgeable and took every precaution with our food. They changed gloves and used separate utensils. The pizza is cooked so it shouldn’t touch any other items. The pizza crust is fantastic and all the ingredients are fresh. The drink options are also great with pure cane sugar sodas and fresh juices. Great place!!

Their GF crust and sauces are good but they appear to do very little for cross contamination. Goes in the same oven with gluten crust, uses the same pizza cutter for everything.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for takeout
• Offers online ordering

I don’t have celiac and understand eating out at non-dedicated facilities carries some risk, but I’m rarely so uncomfortable with the environment that I consider not eating my food, like I was here. I’ve been to other Blaze locations and had a fine experience, but they made my pizza right on the line, only changes gloves because I asked, and would have used the same knife to cut it had I not been paying attention and stopped them. Could have just been an off night as they were pretty busy, but exercise caution.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Good

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Made me want to cry with the understanding and sensitivity. Upon asking for gluten free crust they asked if a glove change and cutting was desired. The sauce was separate so it didn’t touch with the instrument and the crust was on a tray that allowed it to cook without touching the same surface. They cut with a fresh knife and assured me again when I received my pizza. Plus it was great pizza!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Offers online ordering
• Offers outdoor seating

How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Good