Delicious pizza. Get the cauliflower crust. It is awesome. Never had a bad pizza there. And a lot of their toppings are gluten free. Edited to add: I don't know why people are complaining about cross-contamination. Tell them it is an allergy. They change gloves and utensils AND put your pizza on a fireproof slab before putting it in the woodfire oven so it won't be contaminated.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent