Review of Blaze Pizza

Highly recommend! The minute I said I wanted the gluten free crust, the employee asked if I'd like a glove change, marked it in big bold letters, and they make their own GF dough on a dedicated press, with a special liner so it doesn't get contaminated in the oven. The only trouble spot I noticed MIGHT be an issue, was they didn't have a dedicated pizza cutter for GF pizza (but the guy doing the cutting also changed his gloves as soon as he saw the note on my order). So I would watch for that, and I'm sure they would wash one or give you a clean one. They were VERY Celiac friendly, and considering the price is only about $10-$12 (about on par with Chipotle, and much more cooperative and understanding in my opinion), I was very, very impressed with knowledge and controls put in place.

Celiac friendly?

Yes