Bliss

The server was very attentive and knowledgeable about gluten, including cross-contamination. They assured me that whatever was made gluten free would also be prepared separately. The food was incredible too. I felt well during and afterwards.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I have multiple dietary restrictions including gluten. They were great at working with me and proposing options. Great food, attentive service, and a lovely setting.

Chef owned and operated restaurant located just south of downtown San Antonio. Serves upscale, contemporary American cuisine with an emphasis on seasonal and fresh local ingredients. Their menu changes frequently with an emphasis on what is seasonal and creative.I had no trouble ordering a starter and entree that were gluten free and celiac safe. The waiter made me feel at ease, double checked an item and communicated directly with the Chef on cross contamination concerns. It was one of the most enjoyable and relaxing dining experiences I’ve had in a long time. Beautiful atmosphere, good wine selection, delicious food, lovely service!

Celiac friendly?

Yes