Chef Dennis Chan takes care of his patrons. You need to ask if he can come to your table or, if he’s not there, the manager, and talk directly about your meal, it’s preparation and cleaning protocol. The food here is terrific. Lots of thought has gone into each dish. For GF, they have rice noodles or stir fry with your choice of protein, soups (rice noodles), sweet chile lettuce wraps, and they also have curries.
— Somewhat
— Some
— Excellent