They're great about getting toppings from underneath and changing gloves. Sad to no longer enjoy the fried fish tacos but love that I can still eat here-its cheap, quick and an easy place to dine with others.
— Somewhat
— Some
— Excellent
This particular location of Blue Coast is great about gluten free. This location (and as far as I know, only this location) even has a dedicated fryer for gluten-free chips. They will pull what you want from underneath the counter rather than risking the regular line if you specify gluten-free. They also change gloves and everything. I always ask for mine in a to-go box so I don’t risk commonly used plates and such. But I will say some people at this location even start switching gloves when they see me walk in the door π
— Somewhat
— Most/All
— Excellent
Went there a few months ago to get dinner. I observed the employee that assembled the woman's order in front of me. She ordered some kind of wrap because she grabbed a flour tortilla. As she went down the line, she requested rice on it. However, instead of the employee using the ladle that was already in the rice, she proceed to go in with gloved hands that had touched the flour tortilla, to grab the rice instead. I immediately walked out and left. If you have Celiac (which I do), I would not risk it. Too much cross-contamination.
— Not at all
— Gluten-free items are marked on the main menu
— Some
Was super excited to try this for lunch, sadly after a few bites I got very sick. The people there were unsure what was gluten free
— Not at all
— Not Much/None
— Poor
I eat there so often and never have an issue. I know it used to be not as safe, but managers changed and now I never have a problem. They change gloves, wash hands, get new utensils, make sure those utensils don’t touch the other ones, etc. Honestly they’re pretty much the only place in cookeville that I 100% trust other than P Dilly’s. Even the newer people will go find someone to ask if I tell them I have a gluten allergy (which I say even though I’m celiac).
— Very
— Some
— Excellent
Not safe at all. I asked for tacos and the server grabbed flour tortillas, so I corrected her and said it was an allergy. Without changing her gloves she grabbed the corn tortillas and put them down right where the flour ones had been on the counter. One of the corn tortillas overlapped with a flour tortilla from another person’s order. Needless to say, my non-GF hubby got double the dinner.
— Not at all
— Not Much
— Average
Great experience, food was delicious and I felt very confident.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good